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Grass-Fed & Finished

Sustainably Sourced, Premium Quality

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Gluten-Free

Perfect for Keto, Paleo & Whole30

No Preservative

No Additives, Just Pure Beef Tallow

What's In The Bundle

Two Tallows. Every Occasion Covered.

Each jar has a distinct character. Together they handle everything from a weekday scramble to a cast-iron Sunday roast.

Two Tallows. Every Occasion Covered.
1

Grass-Fed & Grass-Finished Beef Tallow – 14oz

Sourced from cattle that eat grass their entire lives. Triple-filtered for a clean texture with a rich, complex beef flavor. The premium choice for searing steaks, roasting, and any dish where flavor depth matters. Naturally contains vitamins A, D, E, and K.

2

Pure Beef Tallow – 14oz

The everyday workhorse. Mild and neutral, it lets your ingredients shine while delivering the same high-heat stability and clean fat profile. Ideal for frying, baking, and everyday sautéing. Triple-filtered, USDA-inspected, zero additives.

3

16% Bundle Savings

At $34.99 versus $41.98 purchased individually, you save $6.99 right away — and you get both flavour profiles ready to go so you never run short.

4

USDA-Inspected Facility (EST. 1185)

Every batch is rendered and packaged under strict USDA oversight. No hormones, no antibiotics, and no fillers — the ingredient list has exactly one item.

Easy Kitchen Use

What To Cook With Tallow

The real question isn't whether tallow is better — it's how fast you'll notice the difference in every dish you already cook.

Steaks

Steaks

Use for a stronger sear and a richer, deeper finish in cast iron.

Potatoes

Potatoes

Roast or fry for a shatteringly crisp crust and deeper flavor.

Eggs

Eggs

A simple way to upgrade quick daily cooking — no sticking.

Vegetables

Vegetables

Add depth and color while keeping the ingredient list simple.

How To Use

Three Easy Ways To Start

Make the switch obvious — here's exactly how to fold tallow into your routine today.

01

Scoop

Use a small amount in a hot pan, baking tray, or skillet. Tallow is dense — a tablespoon goes further than you'd expect.

02

Cook

Sear, roast, or fry at high heat without worrying about the fat breaking down. The smoke point exceeds 420°F.

03

Repeat

Keep both jars on the counter. Reach for the Grass-Finished for flavour-forward dishes, Pure for everything else.

Why It Matters

The Fat Your Kitchen Has Been Missing

Tallow isn't a trend. It's the ancestral cooking fat that processed seed oils replaced — and it's better in every measurable way.

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420°F+ Smoke Point

Stable at temperatures that oxidise seed oils and release harmful compounds. Safe for everything from deep frying to broiling.

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Fat-Soluble Vitamins A, D, E & K

Nutrients stripped out of modern refined oils. In tallow they're naturally present and bioavailable — your body knows exactly what to do with them.

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One Ingredient

Beef fat. That's it. No seed oils, no emulsifiers, no preservatives. The label says exactly what's inside the jar.

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Grass-Fed Source

Cattle raised on pasture produce a more nutritious fat than grain-fed alternatives — higher in CLA and omega-3 fatty acids.

Feature Herd Tallow Bundle Vegetable / Canola
High-Heat Stable 420°F+ Oxidises
Vitamins A, D, E, K Natural None
One Ingredient Beef fat Processed blend
Grass-Fed Sourced 100%
Keto / Paleo / Whole30 All three Oxidises
Rich Beef Flavour Deep umami Neutral / chemical